Our Lamb & Mint Burger is a premium twist on a British favourite, combining tender, flavour-packed British lamb with a hint of mint for a burger that’s bursting with taste and expertly balanced. Hand-pressed in-house by the skilled butchers at H. Davidson, each burger is made using select cuts of lamb from trusted UK farms – with no fillers, no shortcuts, just proper ingredients and traditional care.
Sold Per Item, Approximately 110g
£1.85
Lamb & Mint Burger – A Classic Flavour Pairing, Crafted by H. Davidson Butchers
Our Lamb & Mint Burger is a premium twist on a British favourite, combining tender, flavour-packed British lamb with a hint of mint for a burger that’s bursting with taste and expertly balanced. Hand-pressed in-house by the skilled butchers at H. Davidson, each burger is made using select cuts of lamb from trusted UK farms – with no fillers, no shortcuts, just proper ingredients and traditional care.
Whether grilled, pan-fried, or barbecued, this burger offers a rich, succulent bite with a refreshing lift from the mint – perfect for elevating any meal, any time of year.
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Why It’s a Premium Choice:
• 100% British Lamb
Responsibly sourced from high-welfare UK farms, our lamb is naturally tender and rich in flavour, thanks to pasture-based rearing and traditional farming methods.
• Classic Flavour
We add just the right amount of mint to complement the richness of the lamb, creating a timeless flavour combination that’s clean, vibrant and satisfying.
• Handmade In-House
Each burger is carefully hand-pressed by our butchery team at H. Davidson, ensuring consistency, quality, and pride in every patty.
• No Fillers or Additives
Just honest British lamb, natural seasoning, and a touch of mint. That’s it. Full traceability, full flavour.
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Perfect For:
• Gourmet burger nights at home
• BBQs and summer grilling
• Serving in a brioche bun with tzatziki, lettuce and red onion
• A flavourful alternative to beef, any night of the week
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About H. Davidson Butchers
H. Davidson Butchers is proudly family-run and based in the heart of Cheshire, we’re passionate about traditional butchery, premium produce, and excellent service. Every product is made with care, using only top-quality British meat and time-honoured preparation techniques.
Awarded Cheshire’s Best Butchers, our name stands for quality, traceability, and flavour you can trust.
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Cooking Tip
For best results, cook your lamb & mint burger over medium heat for 4–5 minutes per side, or until cooked through. Rest for a minute or two before serving to allow the flavours to settle and juices to remain.
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Order Now
Fresh, flavoursome, and expertly made – our Lamb & Mint Burger brings together the best of British lamb and a hint of heritage in every bite.
Order today from H. Davidson Butchers – where quality, tradition, and taste come first.
Ingredients: Lamb 90% Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Rusk (Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Raising Agent (E503)]), Salt, Soya Protein, Dried Onion, Spices (Black Pepper, White Pepper, Ginger), Flavour Enhancer (E621), Preservative (E221), Propylene Glycol (E1520), Antioxidant (E301), Colour (E120), Sugar, Wheat Flour, Salt, Acidity Regulator, Dried Rubbed Mint, Flavour Enhancer (E621), Tomato Powder, Flavour (Soya, Maize, Colour (E150d), Salt, Maltodextrin, Flavour Enhancer (E621), Modified Maize Starch, Malic Acid, Paprika Extract, Anti Caking Agent (Silicon Dioxide), Garden Mint Flavour.ALLERGENS: Rusk, Soya, Wheat